November Chef's table- Nov 22

This November, Montgomery Sky Farm invites you to gather around the table for an unforgettable dining experience: Nine in November.

Executive Chef Taylor Montgomery curates an intimate nine-course chef’s table, where each dish tells the story of late autumn’s bounty. From the farm’s just-harvested produce to locally foraged ingredients and heritage proteins, every plate celebrates the flavors of the season in their purest form.

This is more than a dinner. it’s a journey through the rhythm of the land, crafted in real time from ingredients pulled the same day they appear on your plate. Expect bold creativity, seasonal surprises, and an exclusive seat at the intersection of food, storytelling, and artistry.

*all beverages included*